Mother's Day

 

Mothering Sunday Lunch

Spring vegetable soup served with a roll & butter (V)
Prawn & crayfish cocktail with brown bread & butter
Confit duck & slow cooked belly pork terrine with a port & red onion chutney & toast
Beetroot & goats cheese salad with a spinach, cranberry & grain mustard dressing (V)

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All our roasts are served with seasonal vegetables & roast potatoes

Topside of beef with Yorkshire pudding
Roast pork with Bramley apple sauce, sausage & chestnut stuffing
Pesto & pine nut strudel with feta, butternut squash & spinach served with
cranberry & apple relish, dressed leaves (V)

Baked cod fillet with a pumpkin seed & pesto crust with creamed spinach & new potatoes

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Crème brûlée with a shortbread biscuit
White chocolate cheesecake with vanilla ice cream
Warm lemon drizzle sponge with blackberry ice cream
Apple crumble with custard or ice cream
Selection of Lovington’s ice creams /sorbets
English Strawberry & Cream, Chocolate or Vanilla bean / Blood Orange, Lemon or Raspberry

2 courses £19.00
Extra Course £5.00


Allergies and intolerances - Before ordering please speak to our staff about your requirements.